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The Complete Canning and Preserving Cookbook: Scientific Guide to Preserve Food in Various Containers with Tasty and Easy to Follow Recipes
Ronald Redman
Paperback. Ronald Redman 2020-04-01.
ISBN 9781649849069
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Buy from Amazon.com
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Publisher description
Are you looking for a great solution to safely preserve your favorite food, eat healthily, save money and learn a time-tested cooking skill? Mastering the art of food canning and preserving is an excellent way to achieve that and so much more. This book is going to teach you how. The book includes comprehensive directions on safe canning and preserving methods and various tasty and easy recipes. Specific instructions for the novice and handy tips for the experienced make it easy for everyone to preserve food in their own kitchen. Your everyday foods have their life spans. Some might last a bit longer, others can't stay for over a week or even a few more days. Sometimes, you can't consume the food in its given shelf life. Hence, you wish you could extend its freshness. Food canning and preservation is the process that will help you extend the shelf life of your favorite dishes. Today is the perfect time for you to understand the basic how-to of preserving and canning. So just get a copy of this cookbook, you can make the freshness and flavor stay in your kitchen
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The Complete Canning and Preserving Cookbook: Scientific Guide to Preserve Food in Various Containers with Tasty and Easy to Follow Recipes
Book reviews » The Complete Canning and Preserving Cookbook: Scientific Guide to Preserve Food in Various Containers with Tasty and Easy to Follow Recipes
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